IBC DOSING UNIT FOR GLUCOSE AND INVERT SYRUPS
A simple station for dosing viscous glucose and invert syrups into a mixer during the production of muesli products.
System Description
The design allows the IBC container to be safely placed on a pallet scale. The hygienic pump with rotary pistons ensures the dispensing of the required dose according to the weight loss.
Unit parameters:
Flow rate: 10 – 25 kg/min
Accuracy: 2-5 %
Viscosity: up to 10.000 cP
Pressure: 10 bar
Height: 1,8 m
Footprint: 1,3 x 1 m
System features:
- Compact footprint
Thoughtful design with a compact footprint that hardly exceeds one pallet space. The inclined storage plane allows the IBC container to be completely emptied.
- Thermal insulation
Can also be equipped with pump suction/discharge heating.
